Cinnamon Flavor Organic
Cinnamon Flavor Organic
Organic Cinnamon Flavor
Cassia Oil gives this flavor its intensely sweet taste, and it tastes very much like the ground spice.
Easy to use and long lasting, Starwest Flavors can add the complexities and nuances of fresh flavor to any recipe. In some recipes, using a flavor is easier and yields a tastier, more uniform result than adding the actual ingredient itself. They can be used in beverages, baked goods, and to flavor both sweet and savory dishes. Flavors can be substituted in equal parts in place of flavor extracts in most recipes. They are truly a kitchen necessity, and they can be used in an ever-expanding host of delicious possibilities!
Uses
Cinnamon Flavor is often thought of in conjunction with the winter holidays and holiday food, but can also be used in a host of other recipes.
- It can be used in a wide range of baking applications including cakes, cookies, brownies, muffins, baklava, gingerbread, sweet potato recipes, pumpkin recipes, carrot cake, and more.
- It's excellent for flavoring a variety of beverages including mulled cider or wine, tea, coffee, hot chocolate, and sangria.
- It’s delicious and often used in breakfast foods including French toast, pancakes, scones, cinnamon rolls, oatmeal, and granola.
- Perfect to use in apple recipes and baked goods, including candy apples.
- Also excellent in sauces for pork.
Ingredients: Organic High Oleic Safflower Oil (Carthamus tinctorius), Refined and Organic Cassia Oil (Cinnamomum cassia).
Directions: SHAKE WELL BEFORE USE.
Packaging: To preserve and maintain their beneficial properties for years, our 4 fl oz Flavors are packaged in light resistant, dark glass amber bottles with a pressure sealed lid and a taper seal poly liner. This elegant bottle is the perfect way to protect light-sensitive liquids, because the dark amber glass helps prevent light degradation.
Storage: Store at room temperature (60-85 deg), away from direct sunlight and heat. Keep containers tightly sealed.