Your olive and salad bars are begging for Dellalo Red Pepperazzi Peppers. Since 1950, Delallo has been serving up authentic Italian flavors customers love. Their red pepperazzi peppers continue the tradition, marinated in vinegar to add a tang to the tiny spicy peppers. They're a customer favorite for stuffing with cheese, or toping salads and pizzas. The vivid red color attracts attention.
